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Pro Series Colostrum - 120 CP

Price: $29.99

Product Information:

Pro Series Colostrum Broad Spectrum

by PROSymbiotics
• Helps provide immune factors for pathogens such as viruses, yeast and bacteria
• Helps increase bioavailability and absorption of nutrients in the body and helps decrease the bioavailability of iron to pathogens
• Research showed colostrum to help stimulate new cell growth of intestinal villi height by greater than 20%
• Laboratory tested to contain antibodies for at least 19 pathogens
Ingredients:
• 100% bovine colostrum

Research Study References:
Burrin, D.G.; Shulman, R.J.; Reeds, P.J.; Davis, T.A.; Gravitt, K.R.; 1992, "Porcine Colostrum and Milk Stimulate Visceral Organ and Skeletal Muscle Protein Synthesis in Neonatal Piglets," Journal of Nutrition, 122(6): 1205-1213.
Funatogawa, K.; Ogasawara, M.; Yamasu, H.; Kirikae, F.; Kimotsuki, K,; Kirikae, T.; 1999, "Protective Effects of Colostrum Administration on E. coli O157 Infection," Joint Conference: 40th Annual Meeting of Japanese Society of Tropical Medicine and the 14th Annual Meeting of Japanese Association for International Health, International Medical Center of Japan; Vol. 27, Vol. 14 respectively.
McConnell, M.A.; Brooks, H.J.L.; Borissenko, M.V.; Buchan, G.; 1998, "A Comparative Study of Immunoglobulin Levels in Four Colostrum Derived Milk Products," publication forthcoming.
Mero, A.; Miikkulainen, H.; Riski, J.; Pakkanen, R.; Aalto, J.; Takala, T.; 1997, "Effects of bovine colostrum supplementation on serum IGF-I, IgG, hormone, and saliva IgA during training," Journal of Applied Physiology, 83(4): 1144-1151.
Playford, R.J.; Floyd, D.N.; Macdonald, C.E.; Calnan, D.P.; Adenekan, R.O.; Johnson, W.; Goodlad, R.A.; Marchbank, T.; 1999, "Bovine colostrum is a health food supplement which prevents NSAID induced gut damage," Gut, 44(5): 653-658.
Tacket, C.O.; Losonsky, G.; Link, H.; Hoang, Y.; Guesry, P.; Hilpert, H.; Levine, M.M.; 1988, "Protection by milk immunoglovulin concentrate against oral challe with enterotoxigenic Escherichia coli," The New England Journal of Medicine, 318(19): 1240-1243.

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