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U-Tract (Mannose) - 50 GM
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$29.95
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" D-MANNOSE for BLADDER and KIDNEY INFECTIONS by Progressive Labs.
D-mannose is a naturally occurring simple sugar, closely related (in chemical
terms, a ""stereoisomer"") to glucose. Small amounts of D-mannose are metabolized
by our bodies; more than small amounts are excreted promptly into the urine.
But how can even large quantities of a simple natural sugar do anything at all
to cure over 90% of all bladder and urinary tract infections?
The answer is found in the interaction between D-mannose and the
bacterium found in over 90% of all bladder infections, Escherichia coli (""E.
coli""). [No, that's not the infamous E. coli mutant associated with unsanitary
food processing that's hospitalized and killed people. It's the normal E. coli
found as part of the ""normal microflora"" in every intestinal tract.] But even
normal E. coli don't belong in the bladder and urinary tract; in these areas it
multiplies and becomes an undesirable infection.
But why doesn't the normal downflow of urine from the kidneys through
the ureters into the bladder and thence beyond simply carry the E. coli right
along with it? What allows the E. coli to ""stick"" to the inner walls of the
bladder and even work their way upward (like ""Spiderman"") in some cases
reaching as far as the kidneys?
The ""cell walls"" of each E. coli are covered with tiny fingerlike
projections. The very tips of these projections are an amino acid-sugar
complex, a ""glycoprotein"" also called a ""lectin"". E. coli ""lectins"" have the
unfortunate (for us) capability of ""sticking"" the bacteria to the inside walls
of our bladders and urinary tracts, so they can't be rinsed out by
urination.
Unfortunately for the E. coli, D-mannose ""sticks"" to E. coli lectins
even better than E. coli lectins ""stick"" to human cells. When we take a large
quantity of D-mannose, almost all of it spills into the urine through our
kidneys, literally ""coating"" any E.coli present so they can no longer ""stick""
to the inside walls of the bladder and urinary tract. The E. coli are literally
rinsed away with normal urination!
Why is ""rinsing away"" E. coli with D-mannose superior to killing them
with antibiotics and anti-microbials? When an antibiotic is taken, it kills
unwanted micro-organisms, but it also kills many ""friendly"" micro-organisms.
Every woman is familiar with ""yeast infections"" that follow antibiotic use, as
the ""friendly bacteria"" are killed off along with the ""bad bacteria"", leaving
the antibiotic-insensitive yeast to grow ""out of control"". Long-term or
often-repeated antibiotic use can lead to major disruptions in normal body
microflora, and sometimes to major disruptions in health, especially immune
system function. [It's suspected that the ""killer"" E. coli of recent years are
""mutants"" caused by persistent antibiotic feeding to animals.
By contrast, D-mannose doesn't kill bacteria, ""friendly"" or
""unfriendly"". D-mannose simply helps to relocate misplaced E.coli from inside
of our urinary tracts to outside. (Since D-mannose is absorbed in the upper
gastrointestinal tract, it doesn't relocate the ""friendly"" E. coli normally
present in the colon.) D-mannose treatment of E. coli bladder and urinary tract
infections is ecologically sound treatment. (The very small amounts of
D-mannose metabolized by our bodies and not excreted into the urine are
harmless.) As an extra bonus, D-mannose tastes good!
Three Cases, Briefly
Our first case is relatively well-known in the Seattle-King County area
as this child's mother provided testimony about her case to the County Council
when it was considering the establishment of a natural medicine clinic within
the taxpayer-funded county public health system.
This mother brought her daughter to Tahoma Clinic in the 1980s. She also
brought with her a very detailed set of notebooks in which she'd recorded
descriptions of her daughter's numerous hospitalizations and extensive tests
for nearly continuous urinary tract infections. By actual count, her daughter
(not yet five years old) had been seen by 72 different physicians, and had been
on antibiotics the majority of her life. Mother and father had been told the
doctors were ""running out of effective antibiotics"", and that their daughter
would likely need a kidney transplant during the next few years, as her kidneys
were beginning to fail from the chronic infection. Extensive tests showed
""normal kidneys, ureters, and bladder"", with no discoverable reason for all the
infection.
Fortunately, Mom also had records of many urine cultures. They were
always the same: E.coli. At the end of our consultation, I advised her to give
her daughter ¼ to ½ teaspoon (approximately 1 to 2 ½
grams) of D-mannose powder stirred into water every three to four hours while
awake. Despite being a bit dubious that a simple sugar prescribed by a natural
medicine doctor (remember, this was the 1980s) would do anything, mother tried
it. Within 48 hours, the infection was gone. Her daughter remained infection
free for over two years until the D-mannose was temporarily forgotten;
resumption cleared the infection once more. She's had no urinary tract
infection since, and has of course retained her own kidneys.
The County Council was impressed by the simple natural solution to a
serious health problem. They were equally impressed with the difference in cost
between D-mannose treatment (even long-term) and the cost of several
hospitalizations, extensive testing, and nearly continuous antibiotics, as well
as the potential cost of the predicted kidney transplant.
Our second case is that of a another little girl with galactosemia (a
genetic disease) who when first seen in 1996 was on antibiotics because of
chronic recurrent E. coli urinary tract infections. She'd been on antibiotics
for most of the prior two years. As part of her overall treatment, I advised
her parents to switch her from antibiotics to D-mannose (at the quantities
noted above). The switch was made uneventfully; no further urinary tract
infections occurred. When they last saw their daughter's urologist in 1998, her
parents were told to ""check back in the year 2000"".
Our last case is that of a married woman who was avoiding sex because ""I
get a bladder infection every time"". Needless to say, this caused some degree
of marital discord. As cultures had shown E. coli, she started taking ½
teaspoon of D-mannose one hour prior to and just after intercourse, and had no
further infections.
There also have been many women who've been advised to take D-mannose
½ teaspoon every two to three hours to treat single episodes of bladder
infection. Nearly every time, the treatment has been successful. However, since
a small proportion of bladder infections are not caused by E. coli but by some
other micro-organism, women are also advised to call back for a ""regular""
antibiotic prescription if their infections are not substantially better or
completely gone in 24 hours.
TRY D-MANNOSE FIRST
D-mannose is very safe, even for long term use, although most women (or
the very occasional man) with single episodes of bladder or urinary tract
infection will only need it for a few days at most. Although D-mannose is a
simple sugar, very little of it is metabolized. It doesn't interfere with blood
sugar regulation, even for diabetics. It creates no disruption or imbalance in
normal body microflora. It's safe even for pregnant women and very small
children. In the less than 10% of cases where the infection is a bacteria other
than E. coli, antibiotics can be started in plenty of time. (Many physicians
will likely advise collecting a urine specimen for culture, if possible just
before starting D-mannose, so that the bacteria can be identified as rapidly as
possible in the few cases when D-mannose doesn't work.)
Mannose
Fischer projection of D-mannose
Mannose is an exciting sugar monomer of the hexose series of
carbohydrates. Mannose enters the carbohydrate metabolism stream by
phosphorylation and conversion to fructose-6-phosphate.
Haworth projection of mannose in its a-D-mannopyranose form.
Mannose can be formed by the oxidation of mannitol. The root of both
these words is manna, which the Bible records as the food supplied to the
Israelites during their journey through the Sinai Peninsula. Manna is a sweet
secretion of several trees and shrubs, such as fraxinus ornus.
D-Mannose, which appears in some fruits including cranberry, has been
shown to prevent the adhesion of bacteria to tissues of the urinary tract and
bladder. However, the amount and concentration of the cranberry juice, as well
as the duration of juice consumption needed to prevent urinary tract infections
is uncertain. At best, cranberry juice can be considered to be minimally
effective, but more scientific data need to be acquired.[1].
The fact that D-Mannose has the same configuration at its penultimate
carbon as D-glyceraldehyde is unsurprising as that is what defines the dextro
classification. However, mannose differs from D-glucose by inversion of the C2
chiral centre. This apparently simple change leads to the drastically different
chemistry of the two hexoses, as it does the remaining six hexoses. The hexoses
can be remembered conveniently by All (aldose) altruists (altrose) gladly
(glucose) make (mannose) gum (gulose) in (idose) gallon (galactose) tanks
(tallose).
References
Schaeffer, Anthony J. M.D. ""Cranberry Juice and Urinary Tract
Infection."" The Journal of Urology. Volume 173(1), January 2005, pp 111-112.
Accession Number: 00005392-200501000-00038
Since D-mannose is naturally occurring, many of you may have guessed
that cranberry juice (as well as pineapple juice) contain more D-mannose than
most other foods. However, the amounts found in these juices are substantially
less than in the ½ teaspoon (approximately 1 gram) adult dose, and are
substantially less effective.
U-Tract (Mannose) 50 grams by Progressive labs.
Pure Mannoplex D-Alpha Mannose powder
Ingredients: 2 level teaspoons contain: D-Mannose 3.8
grams
Approximately 13 servings per container
Suggested Use: Two level teaspoons,three times daily with or
between meals. Mix with water or non-citrus juice. " |